Agriculture
Alireza Koocheki; Surur Khorramdel; fatemeh moallem banhangi
Abstract
Saffron (Crocus sativus L.) is a sterile geophyte plant that propagates vegetatively by means of a corm formation. During each growing season, saffron propagates by daughter corms produced from the mother corm. The daughter corms are formed above the mother corm. The plant can be maintained up to 8–10 ...
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Saffron (Crocus sativus L.) is a sterile geophyte plant that propagates vegetatively by means of a corm formation. During each growing season, saffron propagates by daughter corms produced from the mother corm. The daughter corms are formed above the mother corm. The plant can be maintained up to 8–10 years. In order to study the effect of corm harvesting year on daughter corm and flower yield of saffron, a four- year experiment was conducted at Research Field, Faculty of Agriculture, Ferdowsi University of Mashhad, Iran during four growing seasons of 2015-2016, 2016-2017, 2017-2018 and 2018-2019. Treatments were four corm harvesting years that considered as one, two, three and four years aged plots. Studied traits were flower numbers per m2, fresh weight of flower per m2, dried weight of stigma per m2, number of daughter corms per m2, dried weight of daughter corms, daughter corm diameter and number and weight of daughter corms in five weight groups such as <4, 4-8, 8-12, 12-16 and >16 g. Based on the results, the highest production gains in flower numbers (67.1 flowers per m2), flower fresh weight (32.31 g.m-2) and stigma dried weight (0.761 g.m-2) were observed in the second harvesting year. Also, the maximum daughter corm number and daughter corm yield were recorded for the third harvesting year with 189.5 corms.m-2 and 603.91 g.m-2, respectively. Although the progeny corm number continued to rise each year, at the third generation corm production was dominated by corms below 12 g and this suggests a need to lift the corms and replanting at the beginning of the fourth year.
Biotechnology and genetics
Mohammad Zakiaghl; Soroor Khorramdel; Alireza Koocheki; Jafar Nabati; Ahmad Nezami; Amin mirshamsi kachki; Abdollah Mollafilabi; Parviz Rezvani Moghaddam; Mehdi Nassiri Mahallati
Abstract
Sustainable development of saffron production as one of the major and strategic goals of Iranian agriculture requires a well-defined and organized plan. Over the past half century saffron cultivation has increased 34-fold in Iran, more than any other crop. But the average yield did not follow this development ...
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Sustainable development of saffron production as one of the major and strategic goals of Iranian agriculture requires a well-defined and organized plan. Over the past half century saffron cultivation has increased 34-fold in Iran, more than any other crop. But the average yield did not follow this development and is reducing with slight negative slope; so, the average saffron production in Iran has reduced from 5.76 kg/ha in 1973 to 3.42 kg/ha in 2017. It is also estimated that there is a 90-70% yield gap in Iranian saffron farms. Saffron pests and diseases such as saffron mite (Rhizoglyphus robini), saffron corm rot, saffron dry rot (Burkholderia gladioli) and saffron viral diseases are also responsible for quantitative and qualitative reduction of saffron yields in farms. Saffron is propagated by its daughter corms, so increasing the yield of saffron is directly related to the quality of mother corm seed. This paper describes the criteria’s needs to generate and certify prebasic, mother corm and seed corm classes of saffron for standard saffron corm schedule. Production of standard pathogen-free seed corms as the only means of saffron propagation in nature is a prerequisite for any planning to increase saffron yield. Undoubtedly, application of standard free pathogen corms along with other ecological and physiological indices of saffron plant will increase yield and improve Sustainable development indicators.
Agriculture
Alireza Koocheki; Ghorban Ali Asadi; Milad Bagheri Shirvan; Bahareh Bicharanlou
Abstract
Due to climate change it seems that the suitable area for production of saffron is shifting towards the Northern area of Khorasan. On the other hand, corm density and nutrient management are important factors in saffron production. To find out the credibility of this assumption, an experiment was conducted ...
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Due to climate change it seems that the suitable area for production of saffron is shifting towards the Northern area of Khorasan. On the other hand, corm density and nutrient management are important factors in saffron production. To find out the credibility of this assumption, an experiment was conducted based on a randomized complete blocks design arranged in split plot with three replications in a field located 10 km of Shirvan during the 2013-14, 2014-15 and 2015-16 growing seasons. Corm density (50, 100 and 150 corm.m-2) and different amounts of chemical and organic manure [No fertilizer (Control), amount of urea, triple super phosphate and potassium sulfate 100, 100, 50 (C1), 200, 200, 100 (C2) and 300, 300, 150 (C3), cow manure consumption based on 100 kg.ha-1 urea (3066 kg.ha-1), based on 200 kg.ha-1 urea (6132 kg.ha-1) and based on 300 kg.ha-1 urea (9198 kg.ha-1)] were allocated to the main and sub-plots, respectively. Three year average of harvest showed that flower and corm traits improved with increasing corm density and cow manure consumption, while the highest density compared to minimum density caused increasing flower number, fresh flower yield, dried stigma yield, daughter corm number and corm yield by 35, 61, 29, 180 and 122 percent, respectively. Also the highest amount of cow manure compared to control increased flower number, fresh flower yield, dried stigma yield and corm yield by 32, 51, 38 and 51 percentages, respectively. Therefore, more flower and corm yield were obtained in 9198 kg.ha-1 cow manure consumption with 150 corm.m-2 planting density. Therefore, it seems that the production of saffron is suitable using with organic manure compared with chemical manure. Moreover, saffron planting with high corm density is a solution for improving the yield of saffron in the early years of planting.
Other subject about saffron
mohamad mokhtari; Alireza Koocheki; Mehdi Nassiri Mahallati
Abstract
Studies that investigated the impact of organic fertilizers (manure, compost and biological fertilizers) and agronomical practices (density, method, date and depth of planting) on saffron yield have a long history in Iran. Due to the distribution and inconsistency in the results obtained from different ...
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Studies that investigated the impact of organic fertilizers (manure, compost and biological fertilizers) and agronomical practices (density, method, date and depth of planting) on saffron yield have a long history in Iran. Due to the distribution and inconsistency in the results obtained from different studies, a meta-analytic approach was used in the current study. for this aim, 47 organic fertilizers studies and 44 agronomical practices studies were selected from 202 gathered studies and analyzed. The criteria for the selection of studies were the adequacy of data for the present meta-analysis. Among the individual fertilizer studies, manure fertilizer had the highest impact on saffron dry weight (g= 1.493) at 95% confidence interval. Average amount, 40 to 50ton/ha of cow manure, 20 to 30ton/ha of compost that is used as a combination with Biofertilizer (Nitroxin with Nitrogen-fixing bacteria) were more effective than higher amounts of these fertilizers will be alone. Among the agronomical practices studies, plant density had the highest and depth of planting had the lowest effect size on economical yield and number of flower. The optimal density for maximum yield was 50-100 corm per (m2), optimal consumed weight average 9-12 ton per hectare observed, optimal weight of any corm was 10-20 (g). Among planting methods, row-mass method was the best optimal (inter-planting was 20 cm and intra-planting 10 cm). The best planting dates was the end of May and the first decade of Jun. Optimal planting depth was 15-20cm. Homogeneity between organic fertilizers studies was accepted and the homogeneity between agronomical practices except depth of planting studies was accepted. This heterogeneity was caused by factors such as age of farms and different regions that had the most impact on heterogeneity and effect size. The present meta-analysis aims to provide a better understanding of agronomical and fertilizers management and offer the best possible management for this crop.
Agriculture
Alireza Koocheki; Seyyed Mohammad Seyyedi
Abstract
Saffron (Crocus sativus L.) is an annual plant from a biological aspect, but it has a perennial cycle in the field conditions. Cytological impairments such as triploid and self-incompatibility mechanisms are considered as the most important reasons for male-sterility in saffron. Therefore, saffron reproduction ...
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Saffron (Crocus sativus L.) is an annual plant from a biological aspect, but it has a perennial cycle in the field conditions. Cytological impairments such as triploid and self-incompatibility mechanisms are considered as the most important reasons for male-sterility in saffron. Therefore, saffron reproduction is made by meristems tissues and establishment of new daughter corms which are produced by the mother corms. During the growing season, mother corms deteriorate gradually with increasing daughter corms growth. Each daughter corm is considered as a mother corm for replanting in the next growing season. Duo to the life cycle of saffron as a perennial plant in the field conditions, the gradual deterioration of mother corms during the growing season and also the remobilization of nitrogen and phosphorus from aerial part to daughter corms at the end of each growing season, the study of acquisition and use efficiency of nitrogen and phosphorus in saffron is more complicated than other annual or biannual plants. Firstly, the objective of this review article is to describe the nitrogen and phosphorus concentration in aerial parts and daughter corms in saffron. In addition, relevant literature related to the most important strategies for improving nitrogen and phosphorus use efficiency is reviewed. Secondly, the relationship between nitrogen and phosphorus use efficiency in saffron is discussed.
Agriculture
Alireza Koocheki; Parviz Moghaddam; Hamid-reza Fallahi; Mahsa Aghhavani-Shajari
Abstract
Selection of suitable mother corms is an important factor for achieving optimum yield in saffron. In order to investigate the effect of some agronomic factors on the growth of replacement corms of saffron, an experiment was done at the Faculty of Agriculture, the Ferdowsi University of Mashhad, Iran ...
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Selection of suitable mother corms is an important factor for achieving optimum yield in saffron. In order to investigate the effect of some agronomic factors on the growth of replacement corms of saffron, an experiment was done at the Faculty of Agriculture, the Ferdowsi University of Mashhad, Iran during 2009-2011. The experimental treatments consisted of planting on the following dates (22 May, 22 July and 22 September, 2009), irrigation management (Irrigation and no irrigation after each planting date and repeating them in the second year in late spring, summer and early autumn irrigations) and companion crops [Persian clover (Trifolium resupinatum), Bitter vetch (Vicia ervilia) (Lathyrus sativus) and control), that were arranged in a split-split plot experiment based on a randomized complete block design with 3 replications. Sampling of replacement corms was done after the second growth cycle of saffron in May, 2011. The results showed that with delay in corm planting from May to September, the number of replacement corms and percentage of corms with contractile root increased by 25 and 33%, respectively. However, the amounts of total weight of replacement corms per clone, mean number of flowering buds per corm, mean number of total buds per corm, mean weight and mean diameter of replacement corms planted in July were 21, 70, 40, 32 and 37% higher than those planted in September, respectively. Irrigation increased the amount of contractile roots and number of replacement corms per clone (12%), but decreased the amount of mean number of flowering buds (19%), mean number of total buds (11%) and mean weight (19%) and diameter (8%) of replacement corms. Moreover, application of companion crops had a partially positive impact on the indices of growth of replacement corms of saffron such as follows: the total weight of replacement of corms per clone (8%), corms to scales weight ratio (14%), number of flowering buds (10%) and mean weight of replacement corm (10%). Overall, mother corm planting during real dormancy, no irrigation after planting and during summer as well as application of associated crops have a positive effect on the mean weight of replacement corms as the main important factor in saffron flowering.
Agriculture
Mehdi Nassiri Mahallati; Alireza Koocheki; Afsaneh Amin Ghafouri; Mansore Mahluji Rad
Abstract
In order to determine the optimal use of corm size and density, an experiment was conducted by central composite design at the Research Station, the Ferdowsi University of Mashhad, Iran, during two growing seasons of 2008-2009 and 2009-2010. The treatments were designed based on low and high levels of ...
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In order to determine the optimal use of corm size and density, an experiment was conducted by central composite design at the Research Station, the Ferdowsi University of Mashhad, Iran, during two growing seasons of 2008-2009 and 2009-2010. The treatments were designed based on low and high levels of corm size (3 and 7 g) and density (50 and 150 corm.m-2). Central point in each treatment was repeated 5 times and a total of 13 experimental treatments were designed. Economic yield, corm diameter, number of daughter corms, number of mother corms, number of flowers and fresh weight of flowers were measured as dependent variables, and the response surface of these variables to experimental factors was estimated by the polynomial regression model. The results indicated a positive effect of corm size and density on economic yield, corm diameter, dry weight of tunic, number of daughter corms, number of mother corms, number of flowers and fresh weight of flowers. The optimum level of corm size and density were 7 g and 250 plant.m-2, respectively.
Agriculture
Alireza Koocheki; Mehdi Jamshid Eyni; Seyyed Mohammad Seyyedi
Abstract
Mother corm size and nutrient management are the most important factors in relation to nitrogen uptake of saffron (Crocus sativus L.). In order to investigate the effects of mother corms size and type of fertilizer on uptake and use efficiency of nitrogen in Saffron, a field experiment was conducted ...
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Mother corm size and nutrient management are the most important factors in relation to nitrogen uptake of saffron (Crocus sativus L.). In order to investigate the effects of mother corms size and type of fertilizer on uptake and use efficiency of nitrogen in Saffron, a field experiment was conducted as factorial layout based on a randomized complete block design with three replications at Faculty of Agriculture, Ferdowsi University of Mashhad, Iran, during the years 2013 and 2014. The mother corm size (4 g and lower (small), 4.1–8 g (medium), 8.1-12 g (relatively large) and over 12 g (large)) and fertilizer sources (cow manure 25 t ha-1, chemical fertilizer (N+P) and control) were the first and second experimental factors, respectively. In both years, the larger mother corms (8.1-12 g and more) significantly resulted in greater nitrogen content (g m-2) of replacement corms and whole plant of saffron. In addition, uptake and use efficiency of nitrogen were significantly increased with increasing mother corms size. In the first and the second years, nitrogen use efficiency in manure treatment was significantly higher than that of chemical fertilizer (by 21 and 61%, respectively).
Agriculture
Alireza Koocheki; S. Mohammad Seyyedi; Homa Azizi; Roshanak Shahriyari
Abstract
Saffron flowering can be mainly affected by mother corm size and phosphorus content of corm. In order to investigate the effects of mother corms size, organic fertilizers and foliar application on corm yield and phosphorus uptake of saffron (Crocus sativus L.) under control conditions, an experiment ...
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Saffron flowering can be mainly affected by mother corm size and phosphorus content of corm. In order to investigate the effects of mother corms size, organic fertilizers and foliar application on corm yield and phosphorus uptake of saffron (Crocus sativus L.) under control conditions, an experiment was conducted in the growing years of 2012-2013 at Faculty of Agriculture, Ferdowsi University of Mashhad, Iran, by using a complete randomized design with 24 treatments and three replications. The mother corms size (0.1-4 g (small), 4.1 – 8 g (medium) and 8-12 g (large), organic fertilizers (cow manure 25 t. ha-1, vermicompost 10 t. ha-1,compost 10 t. ha-1 and control) and micro nutrient (Fe-EDTA and Zn-EDTA) in two levels (foliar application and no application) were the first, second and third experimental factors, respectively. Based on the results, the highest number and yield of replacement corms were observed by using the large (8.1-12g) mother corms. The effect of cow manure on replacement corm yield was significantly more than other organic fertilizers. The effect of foliar application on replacement corms yield were also significant. In addition, the highest concentration and content of phosphorus replacement corms was observed by using the large (8.1- 12g) mother corms. The content of phosphorus in replacement corms was significantly decreased by reducing the size of the mother corms.
Agriculture
Abdollah Mollafilabi; Alireza Koocheki; Parviz Rezvani Moghaddam; Mahdi Nassiri Mahallati2
Abstract
Saffron is the most precious spice crop in the world which nowadays has nutritional, medical and industrial importance. Its average yield is 4.83 kg/ha in Iran. The research was conducted to investigate the effect of corm weight and its density on yield and yield components of saffron under soil, hydroponic ...
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Saffron is the most precious spice crop in the world which nowadays has nutritional, medical and industrial importance. Its average yield is 4.83 kg/ha in Iran. The research was conducted to investigate the effect of corm weight and its density on yield and yield components of saffron under soil, hydroponic and plastic tunnel conditions. The effect of three different weights of corm (6-8, 8-10 and more than 10 g) and also three different densities of corm (50, 100 and 150 corms per m²) was investigated in factorial experiment based on CRD with three replications. The traits which were investigated included: number of flower, fresh weight of flower, fresh and dry weight of stigma and style, and economic yield. The results showed that the main effects of bed types. Weight and corm density were significant in all traits. Interactions of bed type and corm weight were significant at 5% except for flower dry weight, and dry weight of stigma + style that were not significant .As well, Interactions of bed type and corm density, corm weight and density and all interactions of bed type ,corm weight and density were not significant in all traits. The heavier corms (more than 10 g) provided the highest yield. By decreasing corm weight, all traits were reduced significantly. Also the results showed that least yield(stigma dry weight) obtained from hydroponic cultivation with 50/ m² yielded 4.14 kg/ha and increase in yield (dry weight of stigma) was obtained under soil cultivation and in the density of 150 corms/m² economical yield was equivalent to 7.36 kg/ha in the first year.
Agriculture
Alireza Koocheki
Abstract
Saffron has strong ties with the economic, social, environmental and political aspects of agriculture in the country with particular impact on the local communities of the growing area. The role of Iranian farmers in domestication and cultural development of saffron has been clearly demonstrated in the ...
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Saffron has strong ties with the economic, social, environmental and political aspects of agriculture in the country with particular impact on the local communities of the growing area. The role of Iranian farmers in domestication and cultural development of saffron has been clearly demonstrated in the international literature. However, the past scientific achievement of the Iranian scientists on the agronomic attributes of saffron seems to be insufficient with regards to the importance of this crop and the expectation of international scientific bodies. In this review an attempt has been made to look at the past agronomic research status and find a trend for the present and a prospect for the future. On this bases although the history of conventional research in Iran on saffron goes back to seven decades ago a dormant period of almost 40 years up to the 1960s is evidenced. Basically in the 60s the pioneer researchers from Khorasan founded the conventional research on basic agronomic aspects and in the later stages with establishment of organization such as Organization for Scientific and Industrial Research (Khorasan branch) and expansion of graduate studies in the universities, research activities was progressed. These activities gained a momentum in the last two decades particularly in recent years due to establishment of different public and private organizations associated with saffron such as National Saffron Council, permanent secretariat for saffron festival, organizing various seminars and conferences, establishment of research group for saffron in a University, establishment of saffron focal point for science and industry, establishment of saffron institute and publication of two specialized scientific Journal on saffron. Based on these achievements it is hoped to enhance the conventional research topics and shift them towards a holistic and comprehensive approaches for novel research on the subjects such as production under controlled environment, evaluation of yield gaps, growth and development modeling, crop physiology and ecology and impacts of climate change on saffron expansion area etc. This could be fulfilled by transferring the findings to the fields and presenting the results to the world scientific societies by publishing in international Journals.
Agriculture
Parviz Rezvani Moghaddam; Alireza Koocheki; Abdollah Molafilabi; S. Mohammad Seyyedi
Abstract
In order to investigate the effects of different levels of applied wheat straw as mulch in different dates on flower characteristics and corms behavior of Saffron (Crocus sativus L.) in the second year, a field experiment was conducted as factorial layout based on a randomized complete block design with ...
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In order to investigate the effects of different levels of applied wheat straw as mulch in different dates on flower characteristics and corms behavior of Saffron (Crocus sativus L.) in the second year, a field experiment was conducted as factorial layout based on a randomized complete block design with three replications at Faculty of Agriculture, Ferdowsi University of Mashhad, Iran in years of 2010-2011 and 2011-2012. The experimental treatments were all combination of different levels of wheat straw as mulch (0, 2, 4, 6 and 8 t. ha-1) based on surface applied method in three different dates (June, August and October). The results showed that the applied wheat straw as mulch in different dates had significant effects on flower characteristics of saffron (flower number, fresh and dried flower and stigma+ style yields). Based on these results, applied wheat straw as mulch in October had highest effects on increasing flower number, fresh and dried flower yields (by 46, 61 and 65%, respectively). In addition, applied wheat straw as mulch had significant effects on number and yield of replacement corms. The applied straw as mulch in October increased yield of replacement corms with 12 g or higher weight and total corm yield of saffron by 104 and 103 %, respectively, as compared to control treatment.
