In collaboration Iranian Medicinal Plants Society
Biotechnology and genetics
Evaluation of genetic variations in saffron with more than three stigmas using SSR and ISSR molecular markers

Mohammad Ali Behdani; Ali Izanloo

Volume 7, Issue 3 , August 2019, , Pages 347-358

https://doi.org/10.22048/jsat.2018.104167.1266

Abstract
  Saffron is the most valuable spice in the world. It is genetically a monomorphic clone. However, differences in phenotype and quality have been reported. The most important agro-economically phenotypic variation is the appearance of flowers with more than three stigmas. The main objective of this study ...  Read More

Biotechnology and genetics
The Evaluation of Genetic Diversity in Some Saffron (Crocus sativus L.) Samples of Iran Using RAPD Marker

Fereshteh Babaee; Zahra Tahmasebi; Hasan Feyzi; Arash Fazeli

Volume 4, Issue 4 , January 2017, , Pages 267-277

https://doi.org/10.22048/jsat.2016.39230

Abstract
  Iran is one of the important distribution centers of medicinal species, including plant saffron (Crocus sativus L.). The presence or absence of genetic diversity in common native and commercial cultivars of saffron of the country has always been one of the important questions for researchers of this ...  Read More