Agriculture
Amir Hosein Beiki
Abstract
Saffron is a triploid, sterile plant, used as a spice and medicinalplant in all countries. Stigma is the most important part of saffron. So far no reliable molecular methods were provided to identify and prediction of the three/multi branches species. In this study, using different bioinformatics algorithms, ...
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Saffron is a triploid, sterile plant, used as a spice and medicinalplant in all countries. Stigma is the most important part of saffron. So far no reliable molecular methods were provided to identify and prediction of the three/multi branches species. In this study, using different bioinformatics algorithms, new tools for prediction based on Sequence-Related Amplified Polymorphismmolecular markers is presented. Five alleles M1311400, M151200, M12100 and M10850 selected as the most important classifier by Attribute Weighting models which has the potential to cluster and recognize the three from multi branches stigma. K-Means and K-Medoids unsupervised clustering algorithms were fully able to cluster each genotype to the right classes. Our results showed that for the first time, data mining techniques can be effectively used to genetic differentiation between three and multi stigma with above 90 percent the accuracy andprecision. These methods can use in gene mapping and selection by biomarker.
Agriculture
Ayatollah Saeedizadeh
Abstract
In order to isolation and identification of causal agents of corm rot and their control, the sampling was done from corms in farms of Bushroueye, southern Khorasan province. After culturing of sections of infected corms, the fungi, Penicillium digitatum, Aspergillus niger, and Rhizopus stolonifer were ...
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In order to isolation and identification of causal agents of corm rot and their control, the sampling was done from corms in farms of Bushroueye, southern Khorasan province. After culturing of sections of infected corms, the fungi, Penicillium digitatum, Aspergillus niger, and Rhizopus stolonifer were isolated and identified. For their control test, four concentrations of Pseudomonas fluorescens CHAO, Trichoderma harzianum Bi, and four concentrations of fungicides, cupper oxichlorore and benomil,were used with four replications. The control effect of antagonists and fungicides were determined by measurement of diameter of pathogens colony on medium. The results showed that the maximum of control of antagonistic fungus were obtained in concentrations of 1×107 and 1×108, and in the case of antagonistic bacterium wereshown in concentrations of 1×109 and 1×1010. The fungicides had maximum control in concentrations of 3×10-3 and 4×10-3. In general, among of the treatments, T. harzianumwas most effective to reducing the growth of pathogenic fungi.
Agriculture
Mahdi Naghizadeh; Mahmood Gholami shabestari; Mohadeseh shamsaddin saied
Abstract
In order to study some physiological responses of saffron under saline conditions, three landraces of saffron which were collected from Gonabad, Ferdows and Torbat-e-Heydarieh were compared under 0, 3, 6, 9 and 12 dS/m electrical conductivity of saline water during two years under a rain shield in pots ...
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In order to study some physiological responses of saffron under saline conditions, three landraces of saffron which were collected from Gonabad, Ferdows and Torbat-e-Heydarieh were compared under 0, 3, 6, 9 and 12 dS/m electrical conductivity of saline water during two years under a rain shield in pots in a randomized complete block design with three replications at the Research Center of Yazd which three levels of the landraces and five salinity levels were distributed as factorial. After uniform emerging of the buds, NaCl solutions with the above mentioned levels of salinity were used gradually for pots irrigation with 30% leaching fraction in order to control soil water salinity in desired levels. The results showed that with increasing salinity, relative water content 6.26%, dry weight 19.80%, the total number of leaves 17.042%, the dry weight of corm 49.42%, the concentration of sugars in the leaves and corms 43.36 and 23.72% were reduced and corms and leaves ion leakage 34 and 27%, sodium concentration70%, sodium to potassium ratio 66.66% and proline in leaves 2.88 times were increased that in most cases these fluctuations were observed in 3dS/m of irrigation water.
Agriculture
Seyed Mustafa Sadeghi; Golnoosh Dehnadi-Moghaddam; Hamidreza Dooroodian
Abstract
In order to study the best time, depth, and corm sowing distance of saffron cultivation in Guilan Province, a factorial experiment was carried out based on a randomized complete block design with three replications in Langeroud, Guilan Province, during growing season of 2011-2012. Studies factors included ...
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In order to study the best time, depth, and corm sowing distance of saffron cultivation in Guilan Province, a factorial experiment was carried out based on a randomized complete block design with three replications in Langeroud, Guilan Province, during growing season of 2011-2012. Studies factors included sowing date (A) (a1: 18th July, a2: 18th August, and a3: 18th September), sowing depth (B) (b1:5 and b2: 10 cm), and distance between corms (C) (c1:5 and c2: 10 cm). Yield of dry stigma, wet weight of petal, dry weight of leaf, length of stigmas, total length, number of flowers and number of days from sowing to flowering of saffron were recorded. The results showed that sowing date had significant (at a significance level of 1%) impacts on the weight of style and stigma, wet weight of flower, number of flower, and number of days from sowing to flowering of saffron. Sowing depth had no significant effect on the weight of style and stigma of saffron. On the other hand, the interaction between sowing date and sowing depth was significant on dry weight of leaf, weight of style and stigma, and number of flower per square meter of saffron. The interaction between sowing depth and corm distance was significant on dry weight of leaf. The highest yield of style and stigma and number of flowers of saffron were recorded at sowing date of 18th September based on 5 cm corm distance, while the lowest yield was for sowing date of 15th July and 10 cm corm distance. Density of 5 × 25 m2 produced the maximum yield of style weight, stigma weight, and dry weight of leaf. The highest leaf dry weight was observed in interaction of sowing depth and corm distance (sowing depth of 5 cm and corm distance of 5 cm) and interaction of sowing date and corm distance (sowing in July and corm distance of 5 cm). On the other hand, the lowest dry weight of leaf was produced in interaction of sowing depth and corm distance (sowing depth of 5 cm and corm distance of 10 cm) and interaction of sowing date and corm distance (sowing in July and corm distance of5 cm).
Agriculture
Fatemeh Nasirian; Ali Sorooshzadeh; Faezeh Ghanati; Hussein Oraki
Abstract
This research was conducted in a completely randomized design with three replications, to evaluate the effect of root-zone temperature on antioxidant activity in saffron corm in 2013. In this experiment, effect of two root-zone temperatures (23±1°C and 33±1°C ) in growth chamber ...
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This research was conducted in a completely randomized design with three replications, to evaluate the effect of root-zone temperature on antioxidant activity in saffron corm in 2013. In this experiment, effect of two root-zone temperatures (23±1°C and 33±1°C ) in growth chamber on the activity of antioxidant enzymes: peroxidase, polyphenol oxidase, superoxide dismutase, catalase and auxin oxidase in the apical of saffron corms during corm dormancy stage (July) and at beginning corm growing stage (October) were studied. The results showed that at both root-zone temperatures the activity of all enzymes were least in July. Moreover at the 33°C root-zone temperature no differences in enzyme activities were observed between the months of July to October. In addition measured soluble sugars in buds and corms of saffron showed the highest rate of glucose, mannose, and arabinose at a temperature of 23° C, respectively. Thus, treatment of 23° C as the best temperature for storage and maintenance of saffron corms was introduced.
Agriculture
Fatemeh Fani Yazdi; Naser Mahdavi Shahri; Khadije Nejad Shahrokhabadi; Amin Fani Yazdi; Saeed Jahedi Pour
Abstract
Saffron (Crocus sativusL.), a native plant from Iran and especially of Khorasan region, has a specific place for people's diet. According to several studies about effects of saffron and because there are no specific studies on the effects of saffron aqueos extract on the development of Drosophila melanogaster ...
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Saffron (Crocus sativusL.), a native plant from Iran and especially of Khorasan region, has a specific place for people's diet. According to several studies about effects of saffron and because there are no specific studies on the effects of saffron aqueos extract on the development of Drosophila melanogaster as an animal model, this subject evaluated in conversion of larvae to pupa and pupa to mature of fruit flies. 5 pairs of 3-day-old wild D. melanogaster were transferred to every culture plate containing different concentrations of saffron aqueos extract in order to intercross and oviposition and were brought out after 8 hrs. The percent of larvae to pupa transitionand pupa to mature conversion, were evaluated in all concentrations. The obtained data were evaluated statistically using SAS software and the mean of data were compared using Tukey test with minimum significance level of pD. elanogaster depends on dose proportionately. It means that saffron has some effects on the percentage of conversion of larvae to pupa, pupa to mature in low volumes and increased consuming concentrations of saffron may have inverse effects on that.
Agriculture
Alireza Koocheki; S. Mohammad Seyyedi; Homa Azizi; Roshanak Shahriyari
Abstract
Saffron flowering can be mainly affected by mother corm size and phosphorus content of corm. In order to investigate the effects of mother corms size, organic fertilizers and foliar application on corm yield and phosphorus uptake of saffron (Crocus sativus L.) under control conditions, an experiment ...
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Saffron flowering can be mainly affected by mother corm size and phosphorus content of corm. In order to investigate the effects of mother corms size, organic fertilizers and foliar application on corm yield and phosphorus uptake of saffron (Crocus sativus L.) under control conditions, an experiment was conducted in the growing years of 2012-2013 at Faculty of Agriculture, Ferdowsi University of Mashhad, Iran, by using a complete randomized design with 24 treatments and three replications. The mother corms size (0.1-4 g (small), 4.1 – 8 g (medium) and 8-12 g (large), organic fertilizers (cow manure 25 t. ha-1, vermicompost 10 t. ha-1,compost 10 t. ha-1 and control) and micro nutrient (Fe-EDTA and Zn-EDTA) in two levels (foliar application and no application) were the first, second and third experimental factors, respectively. Based on the results, the highest number and yield of replacement corms were observed by using the large (8.1-12g) mother corms. The effect of cow manure on replacement corm yield was significantly more than other organic fertilizers. The effect of foliar application on replacement corms yield were also significant. In addition, the highest concentration and content of phosphorus replacement corms was observed by using the large (8.1- 12g) mother corms. The content of phosphorus in replacement corms was significantly decreased by reducing the size of the mother corms.
Agriculture
Ghorban Ali Asadi; Parviz Rezvani Moghaddam; Fatemeh Hassanzadeh Aval
Abstract
Saffron (Crocus sativus L.) is one of the most important crops and medicinal plants in Iran. Appropriate application of nutrients has special important role on replacement corm growth and flower yield of saffron. In order to investigate the effects of different levels of soil and foliar nutrients applications ...
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Saffron (Crocus sativus L.) is one of the most important crops and medicinal plants in Iran. Appropriate application of nutrients has special important role on replacement corm growth and flower yield of saffron. In order to investigate the effects of different levels of soil and foliar nutrients applications by using mixture fertilizer on replacement corm production and flower yield of saffron, an experiment was conducted by using a factorial layout based on complete randomized block design with three replications at the Agricultural Research Station, Ferdowsi University of Mashhad during 2011- 2012 growing season. The experimental treatments were all combinations of four levels of soil nutrition (0, 50, 100 and 150 kg.ha-1) and three levels of foliar spray (0, 5 and 10 per 1000). Results of variance analysis showed that the soil application of treatments had positive significant effects on weight of replacement corms and number and weight of flower and stigma yield of saffron but these treatments had no significant effects on total corm number. The number and yield of replacement corms and flowers were not affected by simple effect of foliar spray and soil and foliar applications interactions. The results of this research showed that the using 150 kg.ha-1 of nutrients soil application in early March had more positive and significant effect on yield of fresh and dry flower (120 and 963 kg.ha-1, respectively), yield of fresh and dry stigma (45.5 and 7.90 kg.ha-1, respectively) and weight of replacement corms (1646 g.m-2) than other treatments but foliar application of nutrients in this time had no significant effects on flower and corm yield of saffron.
Agriculture
Hossein Zare Hosseini; Reza Ghorbani; Mohammad Hassan Rashed Mohassel; Hossein Rahimi
Abstract
In order to study and compare chemical and non-chemical methods of weed management in saffron (Crocus sativus) fields, two field experiments were carried out in a randomized completely block design with three replications at Research Field Station of Gonabad during 2009 to 2011. Treatments included cover ...
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In order to study and compare chemical and non-chemical methods of weed management in saffron (Crocus sativus) fields, two field experiments were carried out in a randomized completely block design with three replications at Research Field Station of Gonabad during 2009 to 2011. Treatments included cover crops of barely, Mushroom bed mulch, herbicides of haloxyfop R methyl ester (EC10%), iodosulfuron methyl sodium+mesosulfuron. methyl + mefenpyr. diethy (WG6%) l, hand weeding (DF75%) and control. For determining the ability of treatments for weed control, dry matter of weed, leaf dry weight of saffron, stigma and saffron flower yields were determined. Results showed that dominant weed species were mouse barely (Hordeum murinum), wild barley (Hordeum spontaneum) Hoary cress (Cardaria draba), and yarrow (Achillea millefolium). Herbicides of iodosulfuron methyl sodium + mesosulfuron methyl + mefen pyr. Diethy (WG6%) destroyed grasses and broadleaf, but it destroyed saffron plant too. Haloxyfop. R methyl ester damaged grasses but decreased stigma yield and leaf of saffron. Applied mulch was not be able to control the weeds, however, it increased saffron stigma yield. Cover crops of barley significantly decreased weed dry matter weights. Barley caused least weeds dry matter weight similar to hand weeding. In conclusion, the treatments of cover crops showed the best performances in weed control and saffron yield comparing to other studied weed management methods.
Agriculture
Saeid Kamyabi; Majid Habibi Nokhandan; Ahmadreza Rouhi
Abstract
The present paper aimed to determine the criteria for understanding climate and ranking factors influencing saffron and assess its impact on Roshtkhoar city of Khorasan Razavi province. The city of Roshtkhar has potential for increasing saffron cultivation; therefore, the main hypothesis during the research ...
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The present paper aimed to determine the criteria for understanding climate and ranking factors influencing saffron and assess its impact on Roshtkhoar city of Khorasan Razavi province. The city of Roshtkhar has potential for increasing saffron cultivation; therefore, the main hypothesis during the research was, which climatic factors had the most influence on the cultivation of saffron in the city Roshtkhar. The research methodology was based on a period of ten years cross-sectional data collected from meteorological stations in the studied area. In this study, with taking into account of climatic factors affecting the cultivation of saffron, Analytical Hierarchy Process (AHP) method was used to prioritize rural and regional municipalities Roshtkhar cultivated land. Research process included data collection, analysis, statistical analysis, data entry software Expert choice, clustering and selection criteria, and integrating information. The results showed that, among environmental factors, precipitation index (0.281) and temperature coefficient (0.137) had the greatest impact in saffron cultivation. Water resources and evaporation of water had the lowest score in the survey accounted. In the municipalities of the city, Hossein-Abad districts had favorable conditions for growing saffron.
Agriculture
Nasim Rezvani; Ali Sorooshzadeh
Abstract
Saffron (Crocus sativus L.) is cultivated as spices, medicinal and aromatic plant species. At autumn season, heavy rainfall can cause flooding stress and inhibits growth of saffron. Thus this research was conducted to study the effect of silver ion (as an ethylene inhibitor) on growth of saffron under ...
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Saffron (Crocus sativus L.) is cultivated as spices, medicinal and aromatic plant species. At autumn season, heavy rainfall can cause flooding stress and inhibits growth of saffron. Thus this research was conducted to study the effect of silver ion (as an ethylene inhibitor) on growth of saffron under flooding conditions. The corms of saffron were soaked with one concentration of nano silver (0, 40, 80 or 120 ppm) and then planting under flooding stress and non flooding stress conditions. Results showed that number of roots, root length, root fresh and dry weight, leaves fresh and dry weight were reduced by 10 day flooding stress. Soaking saffron corms with 40 or 80 ppm concentration of nano silver rewarded the effect of flooding stress on the root number, by increasing it. Furthermore, 40 ppm of nano silver increased root length in stress. Nano silver 80 ppm in flooding stress, increased leaves dry weight.
Agriculture
Abdollah Mollafilabi; Alireza Koocheki; Parviz Rezvani Moghaddam; Mahdi Nassiri Mahallati2
Abstract
Saffron is the most precious spice crop in the world which nowadays has nutritional, medical and industrial importance. Its average yield is 4.83 kg/ha in Iran. The research was conducted to investigate the effect of corm weight and its density on yield and yield components of saffron under soil, hydroponic ...
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Saffron is the most precious spice crop in the world which nowadays has nutritional, medical and industrial importance. Its average yield is 4.83 kg/ha in Iran. The research was conducted to investigate the effect of corm weight and its density on yield and yield components of saffron under soil, hydroponic and plastic tunnel conditions. The effect of three different weights of corm (6-8, 8-10 and more than 10 g) and also three different densities of corm (50, 100 and 150 corms per m²) was investigated in factorial experiment based on CRD with three replications. The traits which were investigated included: number of flower, fresh weight of flower, fresh and dry weight of stigma and style, and economic yield. The results showed that the main effects of bed types. Weight and corm density were significant in all traits. Interactions of bed type and corm weight were significant at 5% except for flower dry weight, and dry weight of stigma + style that were not significant .As well, Interactions of bed type and corm density, corm weight and density and all interactions of bed type ,corm weight and density were not significant in all traits. The heavier corms (more than 10 g) provided the highest yield. By decreasing corm weight, all traits were reduced significantly. Also the results showed that least yield(stigma dry weight) obtained from hydroponic cultivation with 50/ m² yielded 4.14 kg/ha and increase in yield (dry weight of stigma) was obtained under soil cultivation and in the density of 150 corms/m² economical yield was equivalent to 7.36 kg/ha in the first year.
Agriculture
Alireza Koocheki
Abstract
Saffron has strong ties with the economic, social, environmental and political aspects of agriculture in the country with particular impact on the local communities of the growing area. The role of Iranian farmers in domestication and cultural development of saffron has been clearly demonstrated in the ...
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Saffron has strong ties with the economic, social, environmental and political aspects of agriculture in the country with particular impact on the local communities of the growing area. The role of Iranian farmers in domestication and cultural development of saffron has been clearly demonstrated in the international literature. However, the past scientific achievement of the Iranian scientists on the agronomic attributes of saffron seems to be insufficient with regards to the importance of this crop and the expectation of international scientific bodies. In this review an attempt has been made to look at the past agronomic research status and find a trend for the present and a prospect for the future. On this bases although the history of conventional research in Iran on saffron goes back to seven decades ago a dormant period of almost 40 years up to the 1960s is evidenced. Basically in the 60s the pioneer researchers from Khorasan founded the conventional research on basic agronomic aspects and in the later stages with establishment of organization such as Organization for Scientific and Industrial Research (Khorasan branch) and expansion of graduate studies in the universities, research activities was progressed. These activities gained a momentum in the last two decades particularly in recent years due to establishment of different public and private organizations associated with saffron such as National Saffron Council, permanent secretariat for saffron festival, organizing various seminars and conferences, establishment of research group for saffron in a University, establishment of saffron focal point for science and industry, establishment of saffron institute and publication of two specialized scientific Journal on saffron. Based on these achievements it is hoped to enhance the conventional research topics and shift them towards a holistic and comprehensive approaches for novel research on the subjects such as production under controlled environment, evaluation of yield gaps, growth and development modeling, crop physiology and ecology and impacts of climate change on saffron expansion area etc. This could be fulfilled by transferring the findings to the fields and presenting the results to the world scientific societies by publishing in international Journals.
Agriculture
fatemeh Hassanzadeh Aval; Parviz Rezvani moghaddam; Mohammad Bannayan aval; Reza Khorasani
Abstract
In order to investigate the effects of different maternal corm weight and different levels of cow manure on saffron (Crocus sativus L.) production, an experiment was conducted at the Agricultural Research Station, Ferdowsi University of Mashhad during 2011- 2012 and 2012- 2013 growing seasons. For this ...
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In order to investigate the effects of different maternal corm weight and different levels of cow manure on saffron (Crocus sativus L.) production, an experiment was conducted at the Agricultural Research Station, Ferdowsi University of Mashhad during 2011- 2012 and 2012- 2013 growing seasons. For this purpose a factorial experiment was used based on complete randomized block design with three replications and 16 treatments. The experimental treatments were done at 4 levels of maternal corm weight (1.1- 3, 3.1- 5, 5.1- 7 and 7.1- 9 g) and 4 levels of cow manure (0, 20, 40 and 60 t.ha-1). Variance analysis results for studied characteristics of saffron corm showed that maternal corm weight, cow manure and maternal corm weight × cow manure had significant effects on these characteristics. Among the experimental treatments, maternal corm with 7.1- 9 g weight and the use rate of 60 t.ha-1 of cow manure treatment had both the highest total corm number (510 corm.m-2) and corm yield (1044 g.m-2). It seems that the corms with higher weight in the first year produce larger number of replacement corm than the corms with lower weight. The saffron flower yield characteristics showed that flower yield in the first year increased by increasing the maternal corm weight. The results of variance analysis of the number of flowers and fresh and dry yield of flower and stigma of saffron in the second year showed that the maternal corm weight, cow manure and maternal corm weight × cow manure had significant effects on them. These characteristics increased by increasing the maternal corm weight and levels of cow manure. It seems that producing replacement corm with high weight in the first year, requires large amount of maternal corm and high levels of cow manure usage.
Agriculture
Parviz Rezvani Moghaddam; Alireza Koocheki; Abdollah Molafilabi; S. Mohammad Seyyedi
Abstract
In order to investigate the effects of different levels of applied wheat straw as mulch in different dates on flower characteristics and corms behavior of Saffron (Crocus sativus L.) in the second year, a field experiment was conducted as factorial layout based on a randomized complete block design with ...
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In order to investigate the effects of different levels of applied wheat straw as mulch in different dates on flower characteristics and corms behavior of Saffron (Crocus sativus L.) in the second year, a field experiment was conducted as factorial layout based on a randomized complete block design with three replications at Faculty of Agriculture, Ferdowsi University of Mashhad, Iran in years of 2010-2011 and 2011-2012. The experimental treatments were all combination of different levels of wheat straw as mulch (0, 2, 4, 6 and 8 t. ha-1) based on surface applied method in three different dates (June, August and October). The results showed that the applied wheat straw as mulch in different dates had significant effects on flower characteristics of saffron (flower number, fresh and dried flower and stigma+ style yields). Based on these results, applied wheat straw as mulch in October had highest effects on increasing flower number, fresh and dried flower yields (by 46, 61 and 65%, respectively). In addition, applied wheat straw as mulch had significant effects on number and yield of replacement corms. The applied straw as mulch in October increased yield of replacement corms with 12 g or higher weight and total corm yield of saffron by 104 and 103 %, respectively, as compared to control treatment.
Agriculture
S. A. Mohammad Alavi Zadeh; Ali Monazzam Esmaeel Pour; Mahmoud Hossein Zadeh Kermani
Abstract
Saffron as the most expensive agriculture and medicinal product of world, is a plant in Consider to aridity resistant has interesting role in social and economical status of arid and semi arid of southern and Razavi Khorasan provinces. The aim of this paper, is determining the suitable area in Saffron ...
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Saffron as the most expensive agriculture and medicinal product of world, is a plant in Consider to aridity resistant has interesting role in social and economical status of arid and semi arid of southern and Razavi Khorasan provinces. The aim of this paper, is determining the suitable area in Saffron cultivation with regards to effective factors. The climatic elements data were obtain from Khorasan Razavi Meteorological Organization for 1989-2012 periods. The topographic data including; relief, slope, aspect and TIN layers extracts from 1: 50000 topographic maps of the region. The land use and vegetation land cover maps were prepared using 1: 50000 maps of National soil and water Research Institute. The spatial analysis facilities of GIS were used for numerical calculation and drawing the requiring maps. A spatial geo database from region was established then spatial and description data entered on this database. Using by AHP software each layer weighted by its importance. Finally, by overlaying analysis in ArcGIS, cultivated area were classified by its capabilities .The results showed that Central and Southern Kashmar plain are the best capabilities for Saffron cultivation that in present statues, these lands specified to dry farming, irrigated farming, semi condense and condense rangelands.
