In collaboration Iranian Medicinal Plants Society
Agriculture
Evaluation of nutritional status of saffron (Crocus sativus L.) in South Khorasan province by "Deviation from optimum percentage" (DOP) method

Basir Atarodi; Hamidreza Zabihi; Mehdi Zangiabadi

Volume 10, Issue 2 , June 2022, , Pages 117-127

https://doi.org/10.22048/jsat.2022.315828.1443

Abstract
  Balanced nutrition is one of the most important methods to increase the quantity and quality of agricultural products such as saffron. Optimal application of fertilizer and impose the balance between nutrients is very important; achieving it requires a proper assessment of plant needs. Because the leaf ...  Read More

Agriculture
The impact of various soil fertilizers on yield and growth criteria of saffron: A meta-analysis of field studies

Surur Khorramdel; Mahmoud Mokhtari; Hoda Latifi

Volume 10, Issue 2 , June 2022, , Pages 129-147

https://doi.org/10.22048/jsat.2022.323216.1449

Abstract
  The goal of meta-analysis is to provide knowledge and better understanding of the phenomena under study. The statistical technique of a large collection of analysis results from individual studies for the purpose of integrating the findings. We conducted a global meta-analysis to evaluate the effect ...  Read More

Agriculture
Effects of bio fertilizer and nanoparticles of Fe on quantitative and qualitative properties of saffron (Crocus sativus L.) under salinity stress

Alijan Salariyan; Sohrab Mahmoodi; Mohammad. Ali Behdani; hamed kaveh

Volume 10, Issue 1 , April 2022, , Pages 3-18

https://doi.org/10.22048/jsat.2022.284650.1425

Abstract
  In order to investigate the effect of salinity levels, bio fertilizer and nano fertilizer of Fe on quantitative and qualitative characteristics of saffron, a factorial experiment was conducted as a combined analysis in location by a randomized complete block design with three replications. Bio fertilizer ...  Read More

Agriculture
Effect of Chicken Manure and Chemical Fertilizers on Some Morphological Characteristics and Flowers Production and Replacement Corm of Saffron (Crocus Sativus L.) under Irrigation Regimes

Roohollah Saeidi Aboueshaghi; Heshmat omidi; Amir bostani

Volume 10, Issue 1 , April 2022, , Pages 19-39

https://doi.org/10.22048/jsat.2022.300362.1436

Abstract
  In order to investigate the effect of chicken manure and chemical fertilizers on some morphological characteristics and yield flowers and replacement corms of saffron under irrigation regimes, a split plot experiment on the basis of complete randomized block design was conducted at the shahrekord and ...  Read More

Agriculture
Effect of concentration and frequency of silica foliar application on quantitative and qualitative characteristics of saffron

Mansoore Kermani; Shahram Amirmoradi

Volume 9, Issue 4 , January 2022, , Pages 323-341

https://doi.org/10.22048/jsat.2021.269270.1419

Abstract
  This research was carried out as factorial experiment basis on randomized block design with four replications on a three-year saffron farm in Mashhad at 2017/2018 crop year. The experimental factors were different concentrations of silica (0, 0.3, 0.5, 0.75, 1, 1.2 and 1.5 lit/ha) and the number of spraying ...  Read More

Agriculture
Effects of Foliar Iron Chelated Application on some Physiological Traits in Saffron (Crocus sativus L) in Kermanshah

Elnaz Zamani; Hooman Salari; Mokhtar Ghobadi

Volume 9, Issue 4 , January 2022, , Pages 343-356

https://doi.org/10.22048/jsat.2021.109636.1275

Abstract
  AbstractWe studied the effects of foliar application of iron chelate on relative leaf water content, electrolyte leakage, leaf chlorophyll content, carotenoids content, leaf soluble sugars content and proline for saffron in Kermanshah (Iran). A two-year trial (2013–2015) was conducted in the factorial ...  Read More

Agriculture
Investigation of land characteristics and preparation of soil requirements table for saffron

Ali Zeinadini; Mir Naser Navidi; Mahnaz Eskandari; seyed alireza seyedjalali; Javad Seyed Mohammadi; Aboalhasan Moghimi; ءشاشئئشی ganjehie; alireza moghri; mohammadreza pahlavanrad

Volume 9, Issue 4 , January 2022, , Pages 395-408

https://doi.org/10.22048/jsat.2021.286314.1426

Abstract
  The objective of this study was to investigate the effect of soil and land characteristics on saffron yield, their rating for preparation of a soil requirements table of this plant for land suitability studies by FAO method. First, 124 saffron farms in Khorasan Razavi, South Khorasan, Fars, Golestan, ...  Read More

Agriculture
Evaluation of the effect of compensatory behavior of planting density, mother corm weight and planting depth on vegetative characteristics and yield of saffron (Crocus.sativus L.)

Hamidreza sharifi; zohreh nabipour; Hamid Reza Tavakkoli Kakhki

Volume 9, Issue 3 , October 2021, , Pages 227-248

https://doi.org/10.22048/jsat.2021.272865.1420

Abstract
  In order to investigate the effect of compensatory behavior of planting density, corm weight and planting depth on vegetative characteristics and yield of saffron stigma (Crocus. Sativus L.), a factorial split plot experiment with a randomized complete block design with three replications in the research ...  Read More

Agriculture
Evaluation of Carbon Footprint for Saffron Production Systems in Khorasan Provinces

Surur Khorramdel; Mehdi Nassiri Mahallati; Abdollah Soltan Ahmadi; Mina Hooshmand; Mohammad Javad Mostafavi

Volume 9, Issue 3 , October 2021, , Pages 249-267

https://doi.org/10.22048/jsat.2021.255436.1413

Abstract
  Carbon footprint (CF) is the total amount of greenhouse gas emissions per unit of farmlands. Since the used inputs have an important role in greenhouse gas emissions, CF as an ecological indicator have been extensively applied for assessing the environmental externalities in agroecosystems. This study ...  Read More

Agriculture
Evaluation of different extraction methods on the antioxidant and antibacterial properties of the saffron corm extract

Mozhgan Esmaeelian; Javad Feizy; Moslem Jahani; Soodabeh Einafshar

Volume 9, Issue 3 , October 2021, , Pages 269-284

https://doi.org/10.22048/jsat.2021.231960.1396

Abstract
  In the present study, the conventional solvent extraction (CSE) was compared with ultrasound-assisted extraction (UAE) and subcritical water extraction (SWE) methods for the extraction of bioactive constituents from Crocus sativus corms. The response surface methodology (RSM) based on a central composite ...  Read More

Agriculture
Prediction of Saffron Yield based on Soil properties Using Regression and Artificial Neural Networks Models in the Vamenan Region of Golestan Province

Fatemeh Tashakkori; Ali Mohammadi Torkashvand; Abbas Ahmadi; Mehrdad Esfandiari

Volume 9, Issue 2 , July 2021, , Pages 159-175

https://doi.org/10.22048/jsat.2020.240519.1404

Abstract
  Saffron (Crocus sativus L.) is one of the most expensive crop which is grown in restricted areas of the world. Due to its economic values, some farmers, based on similarities of climatic conditions have cultivated it in some regions of country regardless of land capability and suitability, which sometimes ...  Read More

Agriculture
Optimization of Cow Manure and Leaf Spraying with Dalfard rates on Flower and Corm Yield of Saffron (Crocus sativus L.) using a Central Composite Design

Surur Khorramdel; Fatemeh Moallem Banhangi; Javad Shabahang

Volume 9, Issue 1 , April 2021, , Pages 3-27

https://doi.org/10.22048/jsat.2020.223741.1385

Abstract
  Optimization is one management approach to improve yield and resource efficiencies and decrease environmental pollutions in saffron agroecosystems. Response- surface methodology (RSM) is defined as a set of statistical techniques that are used to optimize a product. In this work, optimization of cow ...  Read More

Agriculture
Principles of standardization for organic saffron production in Iran

Hamid-reza Fallahi; Mohammad. Ali Behdani; Parviz Rezvani Moghaddam; Majid Jami Al-Ahmadi

Volume 9, Issue 1 , April 2021, , Pages 43-79

https://doi.org/10.22048/jsat.2020.236760.1402

Abstract
  Many activities during production, processing, trade and consumption of saffron (Crocus sativus L.) in Iran, are based on indigenous knowledge. Most share of saffron production in the country is obtained from small fields with family cooperation and using local environmental friendly inputs and technologies. ...  Read More

Agriculture
Effect of intercropping patterns with mallow on replacement corms and flower yield and qualitative criteria of saffron in the third year

Surur Khorramdel; F. Moallem Banhangi; S.J. Davarpanah

Volume 8, Issue 4 , December 2020, , Pages 479-495

https://doi.org/10.22048/jsat.2020.210799.1371

Abstract
  Saffron field from the onset of dormancy to flowering phase is free of vegetation and increased soil temperature and reduced land use efficiency are the clearest problems of sole saffron cultivation. In order to study the effect of intercropping patterns of mallow (Malva sylvetris L.) as a perennial ...  Read More

Agriculture
Effect of Irrigation Regimes on Crop Water Use Efficiency of saffron (Case study: theBakharz region of Khorasan Razavi, Iran)

Hassan Mosaferyzyaaldiny; Amin Alizadeh; Parviz Rezvani Moghaddam

Volume 8, Issue 4 , December 2020, , Pages 497-510

https://doi.org/10.22048/jsat.2020.225629.1389

Abstract
  An experiment was conducted in a strip-plot layout based on a randomized complete block design with three replications in the 2016-2017 growing season at the Bakhrez county, Khorasan Razavi province, Iran in order to study quantitative performance and water use efficiency of a few saffron criteria in ...  Read More

Agriculture
Studying the Effect of Irrigation Management and Foliar Application of Growth Stimulator on Yield and Some Qualitative Traits of Saffron

Mohammadreza Maleki; Mohammadjavad Seghatoleslami; Gholamreza Mousavi; Hassan Feizi

Volume 8, Issue 4 , December 2020, , Pages 511-525

https://doi.org/10.22048/jsat.2020.226314.1390

Abstract
  This experiment was carried out as a split plot based on randomized complete block design with three replications in 2016-2017 and 2017-2018 and the data related to 2017-2018 were analysed. The irrigation time for the main plot (A) consisted of 4 levels including I1: control (traditional irrigation) ...  Read More

Agriculture
Effect of corm residues and its extract on saffron leaf and flower yield under different farm age of saffron (Crocus sativus L.) residual.

moahammad Farhangi; ahmad ahmadian; Iman yousefi javan

Volume 8, Issue 3 , October 2020, , Pages 325-328

https://doi.org/10.22048/jsat.2020.156368.1324

Abstract
  One of the most serious problems in saffron production is that it is impossible to plant saffron again in a given farm. Therefore, it is essential to identify the reasons for not being able to plant saffron again in a given farm. This research was carried out in order to investigate the effect of residual ...  Read More

Agriculture
Evaluation of the possibility of herbicides use with adjuvants to control broadleaf weeds in saffron (Crocus sativus L.)

Zahra Hosseini- Evari; Ebrahim Izadi Darbandi; Mohammad Kafi; Hassan Makarian

Volume 8, Issue 3 , October 2020, , Pages 339-359

https://doi.org/10.22048/jsat.2020.211626.1372

Abstract
  A field study with 3 replications based on RCBD was conducted in order to improve the efficacy of some herbicides using adjuvants in the control of broadleaf weeds of saffron. Oxadiazone, oxyfluorfen, rimsulfuron and dicamba+ tritosulfuron herbicides at recommended rates of 500, 700, 10 and 150 a.i. ...  Read More

Agriculture
Evaluation of levels of some trace metals in Crocus sativus L. and their transfer trend from soil to saffron by using neutron activation analysis

Ehsan Taghizadeh Tousi

Volume 8, Issue 3 , October 2020, , Pages 377-397

https://doi.org/10.22048/jsat.2020.210456.1368

Abstract
  In this research, concentrations of vanadium, chromium, manganese, cobalt, zinc, and arsenic were measured in saffron and saffron farm soil in two counties of Torbat Heydariyeh and Zaveh as two main centers of saffron production in the world using the neutron activation analysis method. The soil chromium ...  Read More

Agriculture
Assessing the effect of irrigation management on economic yield and production of active ingredients of saffron medicinal plant (Crocus sativus L.) by application of organic fertilizer and nanocomposite superabsorbent polymers

Amin Ramezani; Hossein Aroiee; Majid Azizi; Ahmad Ahmadian

Volume 8, Issue 1 , February 2020, , Pages 3-18

https://doi.org/10.22048/jsat.2019.135749.1304

Abstract
  In order to find and recommend a method for improving vegetative and reproductive traits and economic yield of saffron using organic compounds of soil amendment, a split plot experiment including three irrigation intervals of 30, 50 and 70 days as main plots and three factors of vermicompost, Terracottem ...  Read More

Agriculture
Assessing effect of cumin and saffron additive intercropping at various planting dates on quantitative and qualitative yield of the plants

Rooholla Moradi; Nsibeh Pourghasemian

Volume 8, Issue 1 , February 2020, , Pages 19-36

https://doi.org/10.22048/jsat.2019.156395.1325

Abstract
  In order to study effect of various additive intercropping series of saffron and cumin on their yields, and yield components, an experiment was conducted as split-plot arrangement based on randomized complete block design with three replications in a two years saffron research farm in agricultural faculty ...  Read More

Agriculture
Studying the possibility of replacing manure with other organic amendments in saffron (Crocus sativus L.) cultivation at different mother corm weights

Mahdi Ebrahimi; Mohsen Pouyan; Mohammad Mahdi Nezhad

Volume 8, Issue 1 , February 2020, , Pages 37-57

https://doi.org/10.22048/jsat.2019.165266.1331

Abstract
  This study was conducted to investigate the effect of different organic amendments (cow manure, humic acid (Humax® 95–WSG), an organic-mineral-based emulsion (Omic®) and unfertilized control) and mother-corm weight (0 to 4 g, 4.1 to 8 g and 8.1 to 12 g) on flower and corm yield of saffron. ...  Read More

Agriculture
Evaluation of planting date and corm weight effects on flower, stigma and doughter corms characters of saffron(Crocus sativus L.) under South Kerman climatic conditions

Seid Mohammad Alavi Siney; Ahmad Ahmadpour Jolgeh; Mohammad Behroozeh; Majid Soltani

Volume 8, Issue 1 , February 2020, , Pages 59-73

https://doi.org/10.22048/jsat.2019.168153.1334

Abstract
  In order to investigate planting date and corm weight Effects on flower characters and saffron(Crocus sativus L.) yield, an experiment as a factorial was carried out based on randomized complete blocks design with three replications in research station of South Kerman Agricultural and Natural Resources ...  Read More

Agriculture
Effect of different levels of novafol bio-fertilizer and mother corm weight on vegetative growth, flowering and chlorophyll content of saffron

Sakineh Khandan Deh Arbab; Mohammad Hossein Aminifard; Hamid Reza Fallahi; Hamed Kaveh

Volume 7, Issue 4 , December 2019, , Pages 441-455

https://doi.org/10.22048/jsat.2019.133954.1303

Abstract
  In order to investigate the impact bio fertilizer novafol and mother corm weight on leaves growth, chlorophyll content and flower and stigma yields of saffron (Crocus sativus L.), an experiment was done as randomized complete block design with three replications in the Agricultural Research Station, ...  Read More

Agriculture
Proposed program for standardization of saffron corms production: obstacles and solutions

Mohammad Seyyedi; Parviz Rezvani Moghaddam

Volume 7, Issue 4 , December 2019, , Pages 457-479

https://doi.org/10.22048/jsat.2018.119700.1287

Abstract
  Saffron (Crocus sativus L.) is a sterile triploid geophyte plant that is propagated by corms. Considering the crucial role of the mother corms quality in saffron production, a program for "STANDARDIZATION OF SAFFRON CORMS" should be developed in Iran, a measure that has not been taken up yet. There are ...  Read More