In collaboration Iranian Medicinal Plants Society
Agriculture
Evaluation of nutritional status of saffron (Crocus sativus L.) in South Khorasan province by "Deviation from optimum percentage" (DOP) method

Basir Atarodi; Hamidreza Zabihi; Mehdi Zangiabadi

Volume 10, Issue 2 , June 2022, , Pages 117-127

https://doi.org/10.22048/jsat.2022.315828.1443

Abstract
  Balanced nutrition is one of the most important methods to increase the quantity and quality of agricultural products such as saffron. Optimal application of fertilizer and impose the balance between nutrients is very important; achieving it requires a proper assessment of plant needs. Because the leaf ...  Read More

Agriculture
Effect of Chicken Manure and Chemical Fertilizers on Some Morphological Characteristics and Flowers Production and Replacement Corm of Saffron (Crocus Sativus L.) under Irrigation Regimes

Roohollah Saeidi Aboueshaghi; Heshmat omidi; Amir bostani

Volume 10, Issue 1 , April 2022, , Pages 19-39

https://doi.org/10.22048/jsat.2022.300362.1436

Abstract
  In order to investigate the effect of chicken manure and chemical fertilizers on some morphological characteristics and yield flowers and replacement corms of saffron under irrigation regimes, a split plot experiment on the basis of complete randomized block design was conducted at the shahrekord and ...  Read More

Agriculture
Impact of use of different sources of humic, bio and nano fertilizers and nitrogen levels on saffron (.Crocus sativus L) flower yield

Aliasghar Armak; Hassan Feizi; Masoud Alipanah

Volume 5, Issue 4 , February 2018, , Pages 329-344

https://doi.org/10.22048/jsat.2017.61855.1193

Abstract
  This study is aimed at investigating the effect of using humic, bio and nano fertilizers and levels of nitrogen fertilizers in flower yield of saffron (Crocus sativus L.) at the University of Torbat Heydarieh research farm located in Zaveh in 2014-2015. Treatments consisted of three levels of nitrogen ...  Read More

Agriculture
Effect of different levels of municipal waste compost and maternal corm weight on yield and vegetative characteristics of saffron (Crocus sativus L.)

Zohre Gholizade; Mohammad Hossein Aminifard; Mohammad Hassan Sayyari

Volume 4, Issue 3 , November 2016, , Pages 169-184

https://doi.org/10.22048/jsat.2016.38665

Abstract
  In order to investigate the effects of different municipal waste compost levels of and maternal corm weights on yield and vegetative characteristics of saffron, an experiment was conducted with a factorial arrangement based on randomized complete block design with three replications at the Agricultural ...  Read More

Agriculture
Saffron Response to the Rate of Two Kinds of Potassium Fertilizers

Hamidreza Zabihi; Hasan Feizi

Volume 2, Issue 3 , October 2014, , Pages 191-198

https://doi.org/10.22048/jsat.2014.7809

Abstract
  In order to investigate the response of saffron to rate and time of application and two kinds of potassium (K) fertilizers, a factorial experiment was conducted with three factors, including the amount of potassium (0, 20.75, 41.5, 65.25, 83 and 103.75 kg K.ha-1); time of application (annual application ...  Read More

Agriculture
Effects of saffron (Crocus sativus L.) aqueous extract in the conversion of larvae to pupa and pupa to mature of fruit flies (Drosophila melanogaster M.)

Fatemeh Fani Yazdi; Naser Mahdavi Shahri; Khadije Nejad Shahrokhabadi; Amin Fani Yazdi; Saeed Jahedi Pour

Volume 2, Issue 2 , September 2014, , Pages 165-169

https://doi.org/10.22048/jsat.2014.7274

Abstract
  Saffron (Crocus sativusL.), a native plant from Iran and especially of Khorasan region, has a specific place for people's diet. According to several studies about effects of saffron and because there are no specific studies on the effects of saffron aqueos extract on the development of Drosophila melanogaster ...  Read More