Agriculture
Hamid-Reza Fallahi; Alijan Salariyan
Abstract
This research was conducted using questionnaires and the analysis of soil samples (the content of organic matter, nitrogen, phosphorus and potassium) obtained from saffron fields of Torbat-Heydariyeh, Iran, during 2020-2021. In this research, saffron irrigation and nutrition management methods among ...
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This research was conducted using questionnaires and the analysis of soil samples (the content of organic matter, nitrogen, phosphorus and potassium) obtained from saffron fields of Torbat-Heydariyeh, Iran, during 2020-2021. In this research, saffron irrigation and nutrition management methods among three farmer groups (progressive farmers, skilled farmers and ordinary farmers) were investigated and compared with the recommendations of saffron researchers. The classification of farmers in the mentioned three classes was based on the stigma yield in relation to the field age. The results showed that most of the progressive and skilled farmers used the combined nutrition management method (organic fertilizer + chemical fertilizer with frequency of about 65%), while the single application of chemical fertilizer was the most common method among ordinary farmers (47.5%). The mean amount of organic manure application for ordinary, skilled and progressive farmers was 5.0, 6.3 and 10.7 ton ha-1year-1, respectively (less than the amount of 19.2 tons recommended by researchers) and the mean amount of nitrogen application was 49.5, 56.5 and 87 kg ha-1 (compared with 93.3 kg recommended by researchers). The application of phosphorus and particularly potassium was not a common practice among all three groups’ farmers. The average content of organic matter in the fields was 0.68%, nitrogen 0.041%, phosphorus 16.1ppm and potassium 292 ppm, which indicates the poverty of soils in terms of organic matter and to some extent nitrogen. The foliar application of nutrients for the fields of ordinary, skilled and progressive farmers was 0.23, 0.65 and 1.00 times per year, respectively, and the average irrigation times was 3.2, 3.6, and 4.6 times per year, respectively, which is less than the recommended values by experts (2.55 and 5.8 times per year, respectively). Summer irrigation (44.4% of farmers) and sprinkle irrigation method (26.8% of farmers) were more common among progressive farmers. In general, the poverty of organic matter and lack of nitrogen in the soil, low foliar application of nutrients and lack of use of modern irrigation methods were among the most important reasons for the high gap yield of saffron fields.
Other subject about saffron
Mohammad Ali Behdani; Mahdi Gerami Sadeghian; Seyed vahid eslami; Mohammad Hossein Aminifard
Abstract
The aim of this study is to investigate the effect of foliar application of Acadian seaweed extract and Biomix liquid poultry manure on vegetative growth, corm, and yield of saffron. The experiment was conducted in a randomized complete block design with three replications in the city of Ferdows city ...
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The aim of this study is to investigate the effect of foliar application of Acadian seaweed extract and Biomix liquid poultry manure on vegetative growth, corm, and yield of saffron. The experiment was conducted in a randomized complete block design with three replications in the city of Ferdows city during the 2017-2018 growing year. Experimental treatments included four levels of Acadian seaweed extract (0, 1, 1.5, and 2 kg. l000 L-1 water) and four levels of liquid Biomix liquid poultry manure (0, 4, 5, and 6 L. l000 L-1 water). The results showed a significant effect of treatments on the studied traits, such as maximum number of flowers (99.50 N. m-2), fresh yield of flowers (33.34 g.m-2), dry weight of saffron stigma (0.341 g. m-2), dry leaf weight (0.592 g plant-1), and leaf length (63.75 cm) obtained in 2 kg. l000 L-1 seaweed extract. Besides, the results showed a significant effect of liquid poultry manure on flower number and yield (94.250 N.m-2 and 32.285 g. m-2, respectively), leaf length (60.66 cm), fresh and dry leaf weight (0.74 and 0.46 g.m-2, respectively), and total weight of replacement corm (37.02 g.m-2). Also, the least amount of the mentioned traits were observed from the control treatment. The interaction between these two fertilizers was also significant in fresh and dry leaf weight and the total and average diameter of replacement corm. Thus, fresh and dry leaf weight (210% and 273%, respectively) were highest in the treatment of 2 kg. l000 L-1 of seaweed extract and 6 L. l000 L-1 of liquid poultry manure. Moreover, total and average diameter of replacement corm (33% and 50%, respectively) were highest in the treatment of 2 kg. l000 L-1 of seaweed extract and no liquid poultry manure. According to the results of this study, the use of Acadian seaweed extract (2 kg. l000L-1 water) alone or in combination with Biomix liquid poultry manure (6 L. l000 L-1 water) can play an important role in enhancing the vegetative growth, corm, and yield of saffron.
Agriculture
Hamid-reza Fallahi; Sohrab Mahmoodi
Abstract
The combined effect of water and nutrient availability is one of the most important factors in corm growth and flowering of saffron. In addition, it seems that applying water in amounts more than conventional amounts in semi-arid areas can be more useful in saffron cultivation. Accordingly, the effects ...
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The combined effect of water and nutrient availability is one of the most important factors in corm growth and flowering of saffron. In addition, it seems that applying water in amounts more than conventional amounts in semi-arid areas can be more useful in saffron cultivation. Accordingly, the effects of irrigation regimes [two and four weeks intervals equal to application of 3600 (conventional irrigation treatment) and 7200 m3.ha-1 (extensive-irrigation treatment) during saffron growth], as well as organic (30 ton.ha-1 cow manure based on soil and manure analysis results) and chemical fertilizers (220, 150 and 100 kg.ha-1 urea, super-phosphate and potassium sulfate, respectively) with a control treatment (no-fertilizer) are studied on some physiological growth indices, corm production and flowering of saffron in this experiment. The experiment was conducted as factorial based on a randomized completely block design with three replications in Sarayan county, Iran, during 2014-2016. Vegetative growth indices were studied during the first growth cycle, while flowering indices were measured during the second growth season. Total biomass has an increasing trend during saffron growth cycle in all treatments. This index was higher in cow manure treatment in both levels of water availability, during the last two growth months. Crop growth rate (CGR) was slow (below 3.9 g.m-2.day-1), rapid (3.9-12 g.m-2.day-1) and intermediate (5.5 g.m-2.day-1) in the early (the first 90 days of growth), middle (90-150 days after growth) and late (150-180 days of growth) growth periods. The highest CGR (12 g.m-2.day-1) was obtained in cow manure treatment and 145 days after the first autumnal irrigation. In all treatments, leaf weight ratio (leaf to total plant weight ratio) has a decreasing trend from two months after the first irrigation until the end of the growth cycle and it is slightly higher in fertilization treatments. Cow manure application increased the corm production and total corms weight per plant by 15 and 13%, respectively, compared with the control treatment. The highest mean weight of replacement corms (6.4 g) was shown in combined treatment of cow manure and two weeks' irrigation intervals. The highest values of flower number (98 flower per m2), flower yield (24.3 g.m-2), style yield (0.56 g.m-2) and dry petal yield (3.7 g.m-2) were obtained in plants that had been treated with cow manure and received water in intervals of 4 weeks. In cow manure fertilizer and control treatments, the highest flower and stigma yield were obtained in irrigation intervals of 4 weeks, while in chemical fertilizer treatment, the highest flower and stigma yield were obtained in 2 week irrigation intervals. Therefore, it seems that application of cow manure combined with consumption of 3600 m3.ha-1 is suitable during the first growth cycle of saffron during which corm density and transpiration area are low.
Agriculture
Mohammad Hossein Aminifard; faride ahmadi
Abstract
components of saffron were evaluated under field conditions. Treatments were four levels cow manure (0, 10, 20 and 30 t.ha-1) and three fulvic acid (0, 5 and 10 kg.ha-1). This experiment was carried out as factorial based on randomized completely block design with three replications in research farm ...
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components of saffron were evaluated under field conditions. Treatments were four levels cow manure (0, 10, 20 and 30 t.ha-1) and three fulvic acid (0, 5 and 10 kg.ha-1). This experiment was carried out as factorial based on randomized completely block design with three replications in research farm of Birjand University, Iran, during cropping year 2015-2016. Results showed that cow manure improved the active ingredients of stigma (picrocrocin, safranal and crocin) in first year of study. Also, results showed that petal antioxidant compounds (total phenol and anthocyanin) and active ingredients of stigma were influenced by cow manure in second year of study. The highest safranal was obtained in plants treated with 10 t.ha-1 cow manure in first year of experiment. Results also showed that fulvic acid has a positive effect active ingredients of stigma (picrocrocin and crocin), anthocyanin and total phenol in two years of experiment and the highest rate of anthocyanin and total phenol were obtained with 5 kg.ha-1 fulvic acid while the lowest values were recorded in control. Application of different levels of cow manure and fulvic acid had a positive effect on the active ingredients of stigma in two years of experiment and anthocyanin and phenol in second year of study. Thus, results showed that cow manure and fulvic acid have significant impact on antioxidant compounds and active ingredients of saffron under field conditions.
Agriculture
Alireza Koocheki; Mehdi Jamshid Eyni; Seyyed Mohammad Seyyedi
Abstract
Mother corm size and nutrient management are the most important factors in relation to nitrogen uptake of saffron (Crocus sativus L.). In order to investigate the effects of mother corms size and type of fertilizer on uptake and use efficiency of nitrogen in Saffron, a field experiment was conducted ...
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Mother corm size and nutrient management are the most important factors in relation to nitrogen uptake of saffron (Crocus sativus L.). In order to investigate the effects of mother corms size and type of fertilizer on uptake and use efficiency of nitrogen in Saffron, a field experiment was conducted as factorial layout based on a randomized complete block design with three replications at Faculty of Agriculture, Ferdowsi University of Mashhad, Iran, during the years 2013 and 2014. The mother corm size (4 g and lower (small), 4.1–8 g (medium), 8.1-12 g (relatively large) and over 12 g (large)) and fertilizer sources (cow manure 25 t ha-1, chemical fertilizer (N+P) and control) were the first and second experimental factors, respectively. In both years, the larger mother corms (8.1-12 g and more) significantly resulted in greater nitrogen content (g m-2) of replacement corms and whole plant of saffron. In addition, uptake and use efficiency of nitrogen were significantly increased with increasing mother corms size. In the first and the second years, nitrogen use efficiency in manure treatment was significantly higher than that of chemical fertilizer (by 21 and 61%, respectively).
