Fatemeh Rastegaripour; malihe sheybani
Abstract
Climate change is one of the most serious environmental challenges and its long-term effects can have serious economic, social and environmental consequences. The agricultural sector is one of the vulnerable parts in terms of climate change. In this regard, this study aimed to investigate the factors ...
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Climate change is one of the most serious environmental challenges and its long-term effects can have serious economic, social and environmental consequences. The agricultural sector is one of the vulnerable parts in terms of climate change. In this regard, this study aimed to investigate the factors affecting the adaptation strategies by saffron farmers Torbat-e Heydarieh using stratified random sampling method and logit model and five-part questionnaire. Data were collected by completing 380 questionnaires from saffron farmers in Torbat-e Heydarieh in 2018. The descriptive results of the study showed that most saffron farmers believe in increasing temperature, reducing rainfall and the emergence of drought and frostbite. Reducing water supply, reducing yields of saffron, reducing economic efficiency, unemployment and migration are among the consequences of climate change in Torbat-e Heydarieh. Also, based on the results, 63% of saffron farmers are willing to use adaptation strategies. The results of the Logit model estimation show that the variables of agricultural experience, land size, access to credit, extention services, media exposure and education affect the likelihood of choosing adaptive strategies. However, the variables of mechanization level and side occupation did not have a significant effect on the likelihood of choosing compatibility strategies. Therefore, government policies should provide the bank with confidence in providing bank facilities to saffron farmers who provide saffron farmers with the ability and flexibility to manage water resources, soil and other inputs in response to climate change.
Economics and Marketing
Mohammad Ghorbani; saeed Shavvalpour
Abstract
In this study we investigate the importance of agricultural sector research and technology organizations (RTO) in the national economic system. The main objective of the paper is to identify and rank the factors affecting the promotion of these RTOs share in saffron’s added value. Through the literature ...
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In this study we investigate the importance of agricultural sector research and technology organizations (RTO) in the national economic system. The main objective of the paper is to identify and rank the factors affecting the promotion of these RTOs share in saffron’s added value. Through the literature review we extracted all the relevant factors that have been mentioned by different researchers. Then, we classified these factors into six components: applied research, technology acquisition, commercialization, market development, industry’s internal factors and national macro factors. We used a Likert scale questionnaire to gather the data about the importance of each factor based on research and technology experts’ points of view. To analyze the data we utilized confirmatory factor analysis and structural equation modeling (SEM) methods using SPSS and smart PLS software packages. The results show that the most important factor affecting the share of agricultural RTOs in a products added value is the promotion of industrial firms to invest in the field of agricultural research and development. Finally, according to the obtained results, some suggestions for improving research and technology have been provided.