Saffron Agronomy and Technology

Volume & Issue: Volume 10, Issue 3 - Serial Number 36, Summer 2022, Pages 195-302

Number of Articles: 6

Research Paper

Changes of some growth indices and yield of saffron (Crocus sativus L.) in different altitudes

Pages 195-214

10.22048/jsat.2022.340439.1460

Abbas Jalali, Faezeh Zaefarian, Benjamin Torabi, Rahmat Abbasi

Measurement of minerals in saffron’s stamens, petals and styles

Pages 215-225

10.22048/jsat.2022.339834.1459

Javad Feizy, Moslem Jahani, Elaheh Moradi, Sima Ahmadi

Locating and Recognizing of Saffron Flowers using Image Processing

Pages 227-260

10.22048/jsat.2022.290185.1427

Mostafa Dehbashi, Amir Rajaei, Hossein KardanMoghadam

Study flagellum and fliC of the causative bacterial agent of saffron corm rot disease Burkholderia gladioli pv. gladioli, a strategy in identification and prevention of disease spread

Pages 261-272

10.22048/jsat.2022.342484.1461

Mohammad Ramezani Kaporchali, Mohammad Reza Safarnejad, Abolghasem Ghasemi, Naser Farrokhi

Short Communication

The effect of gamma radiation on some growth and phytochemical indices of saffron (Crocus sativus)

Pages 273-286

10.22048/jsat.2022.326686.1451

Ali Mohammad Mohit-Ardakani, Seyed Ebrahim Seifati, Ali Izanloo, Zahra Karimi-bekr

Research Paper

Welfare effects of increasing competition in the market of export products (Case study: saffron product)

Pages 287-302

10.22048/jsat.2022.346984.1462

Mohammadjavad Mehdizadehrayeni, Hamid Hamidmohammadi, Masoud dehdashti

Journal Archive

Volume 13 (2025)

Volume 12 (2024)

Volume 11 (2023)

Volume 10 (2022)

Issue 4

Winter 2023, Pages 305-420

Issue 3

Summer 2022, Pages 195-302

Issue 2

Spring 2022

Issue 1

Spring 2022

Volume 9 (2021)

Volume 8 (2020)

Volume 7 (2019)

Volume 6 (2018)

Volume 5 (2017)

Volume 4 (2016)

Volume 3 (2015)

Volume 2 (2014)

Volume 1 (2013)